Cashews 150 No.
Cashews are categorized from the size of the nuts, taste and whiteness. NGS only deals in 150 No. which is the rare and selected quality.
Cashew nuts are the fruits of the cashew tree which is native to the coastal areas of northeastern.
Cashews are excellent source of proteins, proteins Vitamins E, K and B6, phosphorous, zinc and magnesium.
They are an excellent source of proteins, potassium, vitamins & a raw, natural source of energy.
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Description
- Cashew nuts, commonly referred to as “kaju” in India, are a popular type of tree nut enjoyed worldwide for their rich, buttery flavor and numerous health benefits. They are a good source of protein, healthy fats, fiber, and minerals like magnesium, copper, and zinc.
- Cashews are packed with essential nutrients, including vitamins E, K, and B6, phosphorus, zinc, and magnesium.
- Cashews are known to improve heart health and may help reduce the risk of heart disease and stroke.
- Cashews may also help with lowering blood pressure, improving hair and skin, and promoting healthy weight loss.
- Cashews can be enjoyed as a healthy snack, either raw or roasted. Cashews are used in various dishes, including curries, stir-fries, desserts, and baking. Cashews can be ground into a fine meal for use as a crust for desserts or as a base for vegan sauces and dressings.
Additional information
| Weight | 200 Grams, 400 Grams, 900 Grams |
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Admin –
Nice Quality
Ashmita –
These are absolutely gigantic cashews!
Anamika –
The creamiest, most buttery flavor imaginable.
Bhavya –
Perfectly roasted and salted (or) wonderfully raw and fresh.
Chetna –
Excellent quality; every piece is whole and flawless.
Devyani –
I love the impressive, very large 150 count size.
Ira –
A premium treat that is worth every penny.
Janhvi –
The texture is incredibly tender and non-oily.
Kalyani –
Very fresh, with a beautiful, light color.
Charu –
Highly recommend this grade for quality snacking.
Shilpi –
The subtle, natural sweetness is delightful.
Lavanya –
Great for high-end gifting and festive occasions.
Akshara –
Zero broken halves; a testament to the careful handling.
Aditi –
A five-star nut, truly the elite of cashews.
Prerna –
They taste incredibly fresh, like a cloud of butter.
Sonam –
I use them for making the smoothest cashew cream.
Manasi –
Fantastic for a rich, plant-based holiday roast stuffing.
Shruti –
The satisfying crunch is followed by a creamy melt.
Palak –
Much better quality and size than bulk store cashews.
Rashmi –
Will definitely be a repeat customer for this 150 grade.
Payal –
A must-have for anyone looking for the best cashew on the market.
Shalini –
The uniform, large size is perfect for presentation.
Kamini –
Great value when you consider the superior quality and size.
Hridya –
I appreciate the raw, natural, and clean finish.
Tulsi –
Perfect for making traditional Indian sweet kaju katli.
Neeta –
The high fat content makes them incredibly satisfying.
Uma –
A wholesome and high-energy snack for the whole day.
Veena –
The subtle aroma is fresh and faintly sweet.
Megha –
My guests always compliment the large size of these.
Komal –
They blend into a perfect, velvety smooth butter.
Shweta –
The texture is firm but soft, never chewy or tough.
Minal –
Excellent for garnishing gourmet savory dishes.
Riddhi –
I’m impressed by the lack of blemishes and uniformity.
Kasturi –
A wonderful, natural source of protein.
Ranjana –
They are the star of my dry fruit snack platter.
Sudha –
The nutty flavor is concentrated and pure.
Kiran –
I use them whole in my morning oatmeal for a rich bite.
Mamta –
This batch is noticeably fresher than my last supplier’s.
Sandhya –
A true luxury among nuts.
Urvashi –
The smooth, kidney shape is beautiful.
Naina –
Highly recommended for a low-carb, high-fat snack.
Shikha –
A creamy and robust flavor that stands out.
Mrinal –
I use them for gifting in elegant dry fruit boxes.
Sapna –
The whole kernels are a clear sign of superior sourcing.
Pragati –
Great for using in a homemade trail mix for a premium touch.
Sushmita –
The flavor lingers nicely, leaving a pleasant buttery coating.
Anjali –
A beautiful, intact, and perfect product.
Supriya –
Perfect for roasting lightly with black pepper and herbs.
Mohini –
The best quality W150 grade I’ve found online.
Pragya –
I’m surprised by the intense, deep flavor upon tasting.
Usha –
It’s the perfect creamy addition to a light soup.
Amrita –
A powerful punch of wholesome natural oils.
Deepika –
I use them to create a traditional, rich curry base.
Renu –
The freshness is sealed perfectly in the packaging.
Sonia –
A comforting, deeply satisfying, and filling snack.
Kavita –
It works magic when ground for a raw vegan cheesecake crust.
Mahima –
The price is reflective of the truly top-tier quality.
Pooja –
A high-value nut that justifies the investment for its size.
Kalpana –
I crush them for a coating on baked fish.
Shalini –
The scent, when opened, is pure, fresh cashew.
Urvi –
Consistently the best 150-count quality available.
Sanjukta –
A great source for this prized, extra-large cashew.
Avantika –
I use them in my gourmet homemade chocolate bark.
Prakriti –
The flavor is incredibly clean and non-rancid.
Ishita –
An elegant nut that is perfect for a special appetizer.
Aditi –
Perfect for eating raw right out of the vacuum pack.
Isha –
I appreciate the high yield of whole nuts.
Meethi –
It adds a beautiful creaminess to my pasta sauces.
Vandana –
The best size for making clear, rich cashew butter.
Koyal –
The packaging is resealable and keeps them crisp.
Asmita –
A truly potent nut, full of healthy fats.
Kanika –
My new secret weapon for gourmet cooking.
Raveena –
The packaging is robust and protects the large kernels well.
Nancy –
A distinct size that sets it apart from all other grades.
Samiksha –
It gives my morning bowl of fruit a sophisticated richness.
Rama –
The nuts are very clean; no dust or shell fragments.
Sharmi –
I use them to infuse gourmet cooking oils.
Akshita –
The taste is incredibly rich and full-bodied.
Pranali –
A powerhouse snack with fantastic versatility.
Anupriya –
Excellent for making a specialized nut milk blend.
Divya –
It adds a wonderful depth to creamy vegetable dips.
Vandita –
This is truly export-grade W150 cashew.
Avantika –
I bought them for a special holiday dessert and they were perfect.
Tulsi –
A reliable source for premium, large, whole cashews.
Naina –
The inherent oil content is noticeable and beneficial.
Jaya –
It gives my morning coffee a wonderful creamy texture (when blended).
Shikha –
A little piece of gourmet health in every bite.
Aakanksha –
The product matches the size and grade description exactly.
Rachit –
I’ve been searching for this intense, classic large-kernel flavor!
Lakshya –
Highly recommended for adding to stir-fries.
Neel –
It’s the cornerstone of my special occasion snack table.
Atharv –
A deep, rich, and full-bodied cashew taste.
Sameer –
The value pack offers the best long-term size retention.
Siddharth –
Used it to create a traditional, rich cashew curry.
Ajay –
It adds a sophisticated layer of buttery smoothness.
Kaushal –
The nuts are consistent in size across the entire bag.
Himanshu –
The best part is the deep, creamy flavor when chewed.
Varun –
My go-to for all my dry fruit and nut baskets.
Karan –
I appreciate the smooth, clean surface of the kernels.
Vishal –
It elevates simple salads to a nourishing, creamy dish.
Aman –
A true winner in the premium nut category.
Harshit –
This is a five-star nut, without question.
Vineet –
Gives my mid-day snack a much-needed protein boost.
Sumit –
The texture is perfectly creamy and soft.
Raunak –
I’m impressed by the sweet, pure flavor of the raw nut.
Manan –
It’s the core component of my high-quality baking.
Alok –
A very warm and inviting buttery aroma.
Saurabh –
The flavor is complex—sweet, buttery, and earthy.
Akshay –
It works wonders in my homemade vegetable patties.
Vatsal –
Great for making a quick, healthy cheese substitute.
Hemant –
Far superior to any generic bulk bin cashews.
Kunal –
The large nuts are easy to measure and handle.
Mohit –
It provides a comforting and satiating energy.
Anuj –
A beautiful, high-value addition to my gourmet pantry.
Aadesh –
The quality completely justifies the premium price point.
Sushil –
A strong, distinctive, and uniquely buttery nut.
Vinay –
Perfect for adding to baked goods before baking.
Jatin –
It smells wonderful even through the packaging.
Atul –
I’ve noticed a difference in the richness of my curries already.
Dinesh –
A traditional, hearty, and authentic cashew flavor.
Vivek –
Very little residual salt or roasting oil.
Pushkar –
This W150 grade truly enhances vegetable dishes.
Mukul –
Adds a touch of nourishing richness to my routine.
Prateek –
The kernels are mostly whole and very well-formed.
Ankur –
I use them for decorative purposes on cakes too.
Lokesh –
The fragrance is rich and wonderfully nutty.
Puneet –
A powerful, aromatic, and creamy nut!
Sanjan –
Great for infusing butter for pastries.
Abhishek –
I appreciate the non-GMO and natural status.
Kamal –
It gives my homemade granola a premium, large-nut look.
Anshul –
A staple nut that I can’t imagine cooking without.
Gaurang –
The taste reminds me of my favorite childhood treats.
Parth –
It’s perfect for making a rich, high-fat trail mix.
Vishram –
The quality control is clearly excellent here.
Yash –
Adds a nice, slightly earthy, raw note.
Darshan –
It gives a satisfying, clean, buttery taste every time.
Nishit –
A wonderful creamy and sweet undertone in this batch.
Sanjay –
I highly recommend this to all gourmet cooks.
Aaryan –
The packaging preserved the integrity of the whole kernels.
Anirudh –
A bold nut that makes a strong, luxurious statement.
Ravi –
It’s fantastic for flavoring light, creamy sauces.
Ansh –
The whole nuts maximize their shelf life and freshness.
Pradyumn –
A noticeable step up from any other cashew grade.
Lochan –
My go-to for all my healthy, high-fat snacking.
Prakash –
It’s exactly as described and tastes incredible.
Apoorv –
A robust flavor that holds up well after processing.
Subhash –
The best price I’ve found for this true 150 quality.
Varun –
Adds a deep, resonant, and natural sweetness.
Vijay –
I use the shells for creative household projects.
Aniruddh –
This is the definition of Whole White 150.
Vishaal –
Fantastic addition to homemade nut cheese.
Kaustubh –
It lends a beautiful richness to my cookies.
Aadvik –
I’m very satisfied with this quality-driven purchase.
Krish –
A little piece of wholesome luxury in a snack.
Nakul –
The whole kernels are easy to handle and store.
Arijit –
It’s perfect for making the finest cashew flour at home.
Chirag –
The scent is pure and without any oily off-notes.
Devesh –
A consistently excellent and creamy product.
Naman –
It’s the key to my famous vegan ice cream base.
Vasant –
The pieces are mostly whole and substantial.
Shailesh –
I appreciate the fast and efficient delivery.
Pushpendra –
A beautiful, fragrant, and extremely healthy nut.
Prabhakar –
I enjoy slow-chewing a few pieces for maximum flavor.
Vinayak –
The flavor depth is absolutely incredible.
Lokesh –
Great for sprinkling over roasted vegetables.
Sukhbir –
My whole family loves the smell when I bake with these.
Gagan –
A wonderful creamy texture that is never powdery.
Veer –
This 150 count is clearly fresh from the last harvest.
Akshat –
It adds a lovely textural element to bread coatings.
Kshitij –
The color is a rich, inviting pale white/yellow.
Ravish –
I use this for my traditional festive recipes.
Akash –
A great bulk purchase for health-conscious buyers.
Prateek –
The rich oil and sweetness are perfectly balanced.
Anil –
It’s the highest quality cashew I’ve ever sourced.
Mohit –
The whole form ensures long-lasting creaminess.
Aadya –
My homemade cashew brittle was a runaway success thanks to these.
Aahana –
It’s much fresher and larger than the cashews I got locally.
Ananya –
A powerful yet comforting snack.
Kiara –
I use it to add richness to my homemade salad dressings.
Meera –
The product arrived safely, well before the estimated date.
Sakshi –
A truly superior cashew experience.
Neha –
It’s surprisingly rich and almost sweet on the first chew.
Saanvi –
I will be a repeat customer for this rare size.
Jia –
The texture is firm and ideal for maximum creaminess.
Ishani –
A staple for my homemade healthy snack jars.
Manvi –
It gives my afternoon hunger pangs a quick, healthy fix.
Aarushi –
The potency and freshness are consistently high.
Tara –
I use it in my raw food dessert recipes.
Kavya –
It’s great for grinding into a coarse powder for coating.
Pari –
The scent is very clean and bright.
Riya –
A must-have for winter energy needs.
Divya –
I couldn’t be happier with the size and flavor.
Shraddha –
It imparts a subtle, warming, and satisfying finish.
Apeksha –
The best cashew for making rich cashew paste, hands down.
Nidhi –
It adds a beautiful, unique touch to my food storage.
Tanvi –
A truly authentic and potent nut.
Srishti –
I use it for flavoring homemade liqueurs.
Manya –
The whole nut ensures every bite is full of flavor.
Pooja –
An economical way to buy a high-value, large nut.
Saloni –
It’s excellent for making complex nut butter blends.
Kirti –
A perfect 10/10 premium nut product.
Aarti –
My sauces taste more complex and creamy now.
Avani –
The kernel is dense and full of natural oils.
Charvi –
I use it to make a specialized cashew milk.
Harshita –
It’s fantastic for garnishing savory stews.
Inaaya –
The scent is deeply buttery and comforting.
Jaya –
A bold flavor that holds up well after being ground.
Ritika –
Great for a natural energy source during study.
Tulika –
It’s the secret to my amazing vegan creamy dip.
Navya –
The packaging is sturdy and preserves the freshness well.
Aditya –
A wonderful, classic, and high-grade nut taste.
Ruchi –
I’ve never had cashews this fresh and large before.
Aaliya –
It adds a complex richness to my morning smoothie.
Anjali –
The pieces are whole and full of flavor.
Priya –
Highly versatile and absolutely delicious.
Avni –
A superior quality, nutrient-dense nut.
Sanjana –
I use it to flavor my homemade ice creams.
Soumya –
The scent is rich, dark, and subtly sweet.
Amrit –
It’s perfect for making a warming, traditional drink.
Eesha –
A great source for bulk, high-quality 150-grade cashews.
Medha –
The flavor is very concentrated and pure.
Shriya –
My energy balls have never tasted better.
Divyanshi –
The whole nuts are easy to count for portion control.
Rachana –
A true, vibrant, and creamy nut.
Rupali –
It adds a subtle layer of natural sweetness.
Vandana –
I use it in my homemade cosmetic face masks.
Kavita –
The best value for your money in premium nuts.
Madhuri –
It gives off a powerful, warm scent when lightly toasted.
Kalpana –
A key ingredient for traditional Indian sweets.
Roshni –
The nuts are easy to slice thinly for decoration.
Sarita –
I appreciate the clean and consistent raw product.
Preeti –
A flavor that truly complements honey and maple syrup.
Shalini –
It’s the freshest nut in my health cabinet.
Nirmala –
The beautiful light color is a sure sign of its quality.
Sharmila –
I bought it for my child’s diet, and the flavor is perfect.
Reema –
A comforting nut with a strong, distinct personality.
Gauri –
The packaging seals tightly to maintain the essential oils.
Anushka –
I’m very happy with the overall quality and deep flavor.
Himani –
It provides a warm, nutty, and satisfying counterpoint.
Suman –
The nut kernels are satisfyingly thick.
Meghana –
A great product that absolutely delivers on its promise.
Shreya –
I use the shells for creative household projects.
Tina –
The aroma is very long-lasting on the hands.
Divija –
It adds a lovely nutty perfume to my kitchen.
Roohani –
A fantastic ingredient for homemade liqueurs.
Amisha –
The price is very fair for this exceptional nut.
Hansika –
I highly recommend buying this 150 count in bulk.
Rita –
The natural, large size is beautiful.
Pooja –
It has a beautiful, slightly buttery, spicy note.
Sangeeta –
A dependable source for fresh, potent 150-grade cashews.
Smriti –
My homemade almond brittle benefited greatly from this.
Vandana –
This 150 count is the gold standard of cashews.
Aditi –
I’m impressed by how incredibly large it is.
Bhumika –
It gives a wonderful, clean, pure cashew taste.
Neha –
The perfect level of satisfying creaminess.
Rishika –
A great purchase, I’m already planning my next bulk order.
Sapna –
It’s fantastic for infusing milk for a bedtime drink.
Payal –
The whole nuts are easy to measure for recipes.
Kajal –
A bold, rich, and deeply aromatic cashew.
Amisha –
I love the traditional, compact look of the nuts.
Ankushi –
The flavor is superior to any other nut I’ve tried.
Rupali –
It gives my homemade granola a gourmet twist.
Neha –
The potency has remained high over several months of storage.
Karan –
A staple in my high-protein diet now.
Aryan –
I’m using it to flavor my natural body scrubs.
Vivaan –
The nuts are firm and don’t crumble easily.
Ishaan –
It provides a rich, sweet, and complex background flavor.
Atharv –
A wonderful, inviting, light white color.
Kabir –
I use it to season savory stuffing mixes.
Dhruv –
The packaging kept the moisture level absolutely perfect.
Laksh –
A premium nut at a great, reasonable price.
Ansh –
It adds a genuine, hearty, traditional cashew note.
Reyansh –
The taste is exactly what high-quality W150 should be.
Aditya –
I highly appreciate the consistent potency and size.
Arjun –
It’s the perfect size for putting into snack containers.
Ved –
A great, long-lasting nut for the health-conscious.
Gaurav –
The deep scent is incredibly powerful and inviting.
Rohan –
I use it to flavor my homemade natural yogurt.
Abhinav –
This cashew is intensely flavorful and creamy.
Mayank –
It’s a key element in my famous energy bar recipe.
Ayush –
The density of the nut meat indicates its maturity.
Sunder –
A truly high-grade, authentic nut product.
Dev –
My favorite way to snack during a long meeting.
Milan –
The flavor doesn’t get lost among other dried fruits.
Nikhil –
It arrived quickly and in perfect, whole condition.
Pranav –
A strong, distinctive, and historical nut.
Kshitij –
I’m using it to make an ancient Roman-style nut sauce.
Shaurya –
The product is clean, natural, and incredibly potent.
Prashant –
It adds a layer of professionalism to my smoothie bowls.
Vikas –
The aroma alone is worth the discovery.
Rahul –
A wonderful, slightly sweet, and clean finish.
Arnav –
I use it in my homemade trail mix blends.
Aadish –
The value for the unique quality is unbeatable.
Vardaan –
This is simply the best cashew I’ve purchased globally.
Yuvraj –
The flavor profile is perfectly robust and nuanced.
Naman –
I appreciate the natural, large, intact size.
Shivam –
A great addition to my dry fruit collection for gifting.
Abhijit –
It adds a beautiful, rustic element to my dessert plating.
Viraj –
The creamy texture is potent enough for one nut to satisfy.
Sarthak –
I use it to create a warming, nourishing paste.
Jay –
This is the authentic taste I was seeking for a lifetime.
Param –
The nuts are firm and full of essential omega oils.
Apoorva –
A true standout on any dry fruit platter.
Anmol –
I can tell this was ethically and recently sourced.
Nitin –
It provides a warm, sweet, and satisfying undertone.
Pawan –
The large, whole form is incredibly convenient for snacking.
Hridaya –
A phenomenal product for its nutritional value.
Aashish –
I’ve used them in both raw and cooked recipes with great success.
Sourav –
The best nut for making a rich, creamy milk substitute.
Vipul –
It has a delightful, earthy, and warm sweetness.
Kamlesh –
The consistency across the batch is very high.
Mukesh –
I am completely satisfied with this powerful nut.
Anil –
A little goes a long way due to its concentrated flavor.
Amit –
The scent is reminiscent of traditional health food stores.
Vinod –
I’m using it to flavor my homemade ice cream.
Sunil –
The beautiful light color is a testament to its freshness.
Avinash –
A truly memorable and powerful cashew.
Ramesh –
It adds a nice, slightly bitter-sweet edge.
Mohan –
The perfect accompaniment to dried apricots and figs.
Sachin –
I appreciate the natural and wholesome quality.
Ravindra –
A very high-grade 150 count cashew product.
Naveen –
The deep aroma is wonderful for sensory appreciation.
Manoj –
It infuses liquids slowly and subtly over time.
Alok –
I use it to flavor my homemade energy drink.
Rajesh –
A fantastic nut that offers incredible nutritional depth.
Santosh –
The nuts are surprisingly dense, protecting the flavor.
Deepak –
It’s perfect for making a traditional royal sweet.
Uday –
The flavor is persistent and enjoyable.
Ankush –
I love the intense, concentrated cashew taste.
Neeraj –
A reliable source for premium 150-grade cashews.
Ankit –
It gives my savory rice pilaf a fantastic, rich texture.
Pradeep –
The product arrived sealed and very fresh.
Siddhartha –
A strong, complex, and high-quality nut.
Vimal –
I highly recommend this to anyone looking to boost their diet.
Raunak –
The nuts are easy to break in half for smaller recipes.
Chetan –
A staple in my kitchen for both healthy snacking and cooking.
Sumit –
The aroma is robust, pure, and wonderfully complex.
Harsh –
It’s a definite step up from my previous cashew purchase.
Vikrant –
I use it for making spiced ornamental arrangements.
Tarun –
The sweetness is a natural, earthy component.
Abhay –
A great value for the high-quality 150 count received.
Aalok –
My secret ingredient for amazing overnight oatmeal.
Jitesh –
The scent lingers, making the kitchen smell rich and nutty.
Akhil –
I love the unique, large form of the nut.
Sukhbir –
It’s perfect for adding a subtle, unique flavor to my dips.
Nitin –
A powerhouse of classic, traditional cashew flavor.
Prakash –
The best premium nut purchase I’ve made this year.
Saurabh –
It adds a beautiful, sophisticated layer of richness.
Vimal –
I use the whole nuts as garnishes on food and platters.
Yashwant –
The packaging protected the delicate creaminess perfectly.
Deepak –
A fantastic, high-potency, and wonderfully creamy 150 count cashew.